Main Dishes

Omelette recipe from the Ministry of Food campaign. www.jamieoliver.com Jamie’s Ministry of Food first aired on Channel4 in the UK in September 2008 Stay up to date with Jamie Oliver: Follow him on Twitter http://twitter.com/JAMIEOLIVER Facebook http://www.facebook.com/jamieoliver Website http://www.jamieoliver.com/

You asked for it so we had to give it! Gennaro’s bolognese, this is one hell of a recipe that is worth every minute of love, care, and attention. Give it a go, you won’t be disappointed! Gennaro in Italy Over the coming months we will be posting a series of Gennaro’s recipes from Italy,

A very special moment and tribute, to a very special man. x Gennaro in Italy Another video in a series of Gennaro’s recipes from Italy, some of which you, the audience, have specifically asked for, and others are Gennaro doing what the Italians do best – sourcing good ingredients and making simple, bold dishes with

Another veg packed recipe from Me & Tesco for you guys! This is a paid ad by Tesco. (AVAILABLE IN UK ONLY) Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: Traybake Smoky Beans | Jamie Oliver | UK | AD Cannellini Bean & Pasta Soup | Jamie Oliver | UK | AD For more

The most delicious and light fettuccine you can imagine. It is full of traditional garden veggies which give it an incredible freshness whilst the smoked trout gives it a wicked twist. Make sure you serve this STRAIGHT away with a generous serving of Parmesan for the ultimate dish and accompanied with an awesome dressed salad…

A lovely Tomato salad from Jamie Does which first aired in the UK on C4 in 2010. All the food made in this video was shared out and eaten among the very lucky crew. Nothing goes to waste. For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver’s Food Tube | http://goo.gl/EdJ0vK Subscribe to Food Tube

Why pay out for shop bought pastry when it’s so easy to make your own? Jamie has a recipe for sweet, crumbly shortcrust pastry that’s so easy even Buddy can make it! It’s perfect for making ahead of time and freezing until you’re ready to fill it with something delicious. So, you’ve got your sweet

This simple and healthy recipe packs a punch full of flavour and is a great alternative to an indulgent curry for any night of the week. Succulent chicken thighs cooked in mustard seeds, curry leaves and turmeric with chunky aubergine, tomatoes, peppers and potatoes. It’s on the front cover of this month’s Jamie Magazine and

Trust us, you’re going to love this one! It might sound unusual, but Jamie’s method of cooking a whole chicken will blow you away. The milk creates lovely curds and a delicious sauce, all with wonderful flavour from garlic, sage, lemon and a hint of cinnamon. As Jamie says, it’s not like anything you’ve had

Another cracking recipe from Jamie’s new TV show Keep Cooking and Carry on. In these times when it’s difficult to get some products never fear as Jamie has your back! His new Channel 4 show in the UK features many handy hints and tips and swaps so you can #KeepCookingandCarryOn Catch up on all of

The wonderful Akis Petretzikis has a fantastic moussaka recipe using baked vegetables instead of fried to make it that little bit lighter. Delicious layers of potato, aubergine, courgette and beef, all topped off with a creamy béchamel sauce and a handful of parmesan. The perfect tasty teatime treat. If you want more recipes from Akis,

Jamie introduces the wonderful Maunika Gowardhan to the Food Tube family with a bang, as she teaches him how to master the most delicious and tender Indian butter chicken recipe. Recreate the tandoor feel right in your own home. This’ll certainly make you think twice before getting take out… It’s not often you see Jamie

Let’s get ready to Crumble! If you don’t know what a crumble is, then today is your lucky day, as Jamie shows us three fantastic ones. They’re a fruity dessert with crispy, crunchy, buttery topping, perfect to serve with cream, ice cream or delicious homemade custard! Jamie also shows us how to take these crumbles

If you’re looking for an Italian meat-free recipe for your family that’s tasty and quick to make, Gennaro has the answer with this delicious aubergine parmigiana. Homemade tomato sauce layered with slices of griddled aubergine, parmesan and finished with a crisp breadcrumb and mozzarella topping. Teatime will never be the same again. For this and

We’re transporting you back in time now Food Tubers to when Jamie turned 30 and took a road trip through Italy cooking all the way. Most of it made it’s way onto TV but this little gem has been tucked away ever since. Here he is in Sicily cooking pasta and learning from the masters.

Happy Independence Day to all our brothers and sisters across the pond. x Find the recipe here: http://www.jamieoliver.com/recipes/cheese-recipes/my-nyc-cheesecake All the food made in this video was shared out and eaten among the very lucky Food Tube crew. Nothing goes to waste. For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver’s Food Tube | http://goo.gl/EdJ0vK Subscribe

This absolutely scrumptious dish is all about getting the good stuff in a classic comfort food dish. Cauliflower adds a healthy twist to this gorgeous, crispy family favourite. In these times when it’s difficult to get some products never fear as Jamie has your back! His new Channel 4 show in the UK features many

King of Caribbean food Levi Roots kick starts summer with this awesome Jerk Chicken recipe. Pieces of chicken marinated in spicy pimento, chilli flakes and the famously hot Scotch Bonnet chilli – this dish is not for wimps! Get in the party mood and make a batch for your friends this weekend. Just have a

This is guilt-free comfort food at it’s very best! Jamie’s ‘Happiness Pasta’ is made with aubergine, tomatoes, chilli & garlic, all cooked down into a beautiful pasta sauce with ricotta. Serve it up with some wholewheat pasta and you’re making a great, healthy meal for four people. Not only that, but it’s only 470 calories

Chocolate! As a naughty little treat who doesn’t love a beautiful, delicious chocolate brownie? Jamie has a perfect recipe for an indulgent one, made with top quality ingredients; no flavouring, no nuts, no fruit – just chocolate, chocolate and more chocolate! It’s gooey in the middle and crisp on top, all served up with ice

Jamie spent months perfecting this recipe, and wants to share it with you! All the usual chilli, garlic and onion is combined with Jamie’s secret addition of apple juice and cider vinegar to make this wonderful sauce. Make a big batch and use it on everything! Links from the video: Breakfast Tortilla | http://jamieol.com/BreakfastTortilla Hot

Get cosy for the new year with a warming slow-cooked lamb recipe from the father of flavour – Gennaro Contaldo. Filmed in beautiful Malta and made with love and passion, you’ll see why it’s his favourite homecoming meal. What’s your favourite slow-cooked stew? Please share your great ideas in the comments box below – we’d

Jamie is back with another recipe from his new TV show Keep Cooking and Carry On. Recipes to do while you are stuck at home that will fill you with the good stuff and use up whatever you have to hand. Just be adaptable and don’t be scared of making a swap out if you

Jamie shows you a brilliant way of cooking pork using balsamic vinegar. Try it and let us know what you think in the comments box. This pork goes really well with these beans. http://youtu.be/BbIwGEMVw40 All the food made in this video was shared out and eaten among the very lucky Food Tube crew. Nothing goes

Fresh pasta is the simplest thing in the world and all you need is strong flour (00) and water. In no time at all you can knock together a delicious meal like this Carbonara that uses minimal ingredients but has maximum flavour. #stayhome If in UK watch Jamie’s new show tonight at 5.30pm on Channel

This super-speedy potato dauphinoise recipe is a great idea if you’re short on time but still want great flavour. Creamy, cheesy and delicious. Jamie shows you his clever cheats and takes you through every step of the way. This easy recipe is from Jamie’s 30 Minute Meals TV series first aired on Channel 4 in

We all know that bread is hard to find or you can’t get to the store to get it but there is nothing that lifts the soul like the smell of fresh bread baking. If you can, grab some flour or hunt in the cupboards and have a go. Great to do with the kids

If you’re a parent you’ll love our new channel dedicated to help you feeding your family: http://jamieol.com/FamilyFoodTube. We’ve got great meals for all ages to save you time, money and get the good stuff into your kids. Things like this simple and versatile ragu recipe which is the base for Jamie’s Family lasagne : https://youtu.be/SalyS66njMY

Burger fans get ready to feel those taste buds tingling! Jamie and DJ BBQ have a recipe for The Ultimate Beef Burger. Mustard brushed patties stacked high on toasted brioche buns with two pickles, a spicy mayo sauce, crisp lettuce, smoky bacon and slices of crumbly red Leicester. Woohoo! This one will definitely make you